How to make Oxtail Soup recipe in a Tanzanian style.
Let us teach you how to make Oxtail Soup recipe in a Tanzanian style. Its a delicious main that you shouldn't miss when you visit Tanzania. This site will give you full ingredient and methods to make this recipe a sweet come back. Ingredients to make oxtail Tanzania soup
•1 oxtail •15 ml butter or dripping •1 large Onion, chopped •3 medium carrots, diced •1 medium turnip, thinly sliced •2 medium tomatoes, skinned and finely chopped •45 ml chopped celery •3 peppercorns •2 whole cloves •2 litres water •1 bouquet garni (3 sprigs parsley, 1 sprig thyme, 1 bay leaf) •125 ml cake flour •25 ml sherry or dry red wine (optional) •5 ml salt •1 ml cayenne pepper Directions to make oxtail Tanzania soup1.Add the meat and the Onion and sauté till the onions are golden and the meat browned. 2.Add the remaining vegetables, the peppercorns, cloves, water and bouquet garni and simmer, covered, for 3 hours 3.Mix the flour to a paste with a little water and stir it into the soup to thicken it. 4.Add the sherry or wine and season with salt and cayenne pepper. 5.Add the meat and serve immediately.
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