Tanzanian Savory Rye Snacks
Tanzanian Savory Rye Snacks are very nutritious and easy to make. On this site we will show you the ingredients and methods to make this dish for your family. Ingredients to make savory rye food snacks
•1 cup sliced green onions •1 cup Mayonnaise •1 cup shredded Monterey jack Cheese •1 cup shredded Cheddar Cheese •1 (4 ounce) can Mushroom stems and pieces, drained •1/2 cup chopped ripe olives •1/2 cup chopped pimento stuffed olives •1 loaf Rye cocktail bread Directions to make savory rye food snacks
1.In a bowl, combine green onions, Mayonnaise, cheeses, Mushrooms and olives. 2.Spread on bread slices and place on ungreased baking sheets. 3.Bake at 350 degrees for 8–10 minutes or until bubbly.
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