The people of Uganda are meat lovers. In Uganda there are huge poultry farms. You will come across many Ugandan meat recipes that involve chicken, lamb and fish meat as their main ingredients.Many tribes in Uganda eat their fish smoked or fresh, while others dry it after washing it in a salt solution and drying it in the sun for days.
Sun-dried fish is a delicacy in the eastern region. Most of the Ugandan meat dishes are made in the true traditional manner of the Ugandans. They are very delightful and mouth-watering at the same time.
Other Mouth Watering Recipes in Uganda
2. Ugandan Veal Curry with Bananas Recipe
3. Ugandan Steamed Fish
4. Ugandan Kabobs Recipe
5. Ugandan Mandazi recipe
6. Ugandan Sweet Potato and Pea Soup
7. Beans with Cassava
8. Ugandan Plantain Cake
9. Cream of Peanut Soup
10. Uganda Luwombo Recipe
11. Uganda tea recipes
12. Uganda Choroko Sauce Recipe
13. Chickennat is a traditional Ugandan recipe
14. Boo with Okra is a traditional Ugandan recipe
15. Spinach and Simsim
16. Uganda Stir-fried mushrooms Recipe
17. Uganda Spicy French Beans Recipe 18. Uganda Ngege Tilapia with Groundnut Sauce Recipe
Teach Others Your Cooking Tips
Come and Share With Us Your Favourate Recipes
Do you have a great story about this recipe?Do you know how to cook any recipe? Do you have a question about any recipe? Give us your opinion, your favourate recipes.Feel Free to Write anything about Recipes in the following box
From Ugandan meat dishes Back to Visit and Travel Guide Home Page